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ISO

With the increasing development and growing tendency of organizations to establish management systems in accordance with organizational goals and at the request of customers and stakeholders, the logic of establishing several management systems simultaneously was widely accepted in Iran.

History of Rittal company

Rittal Company started its work in 1961 with the production of various electrical panels in Ritter Shausen, Germany, and over the years with the help of skilled and expert people and initiative in the production of panels and its accessories, to this day as the largest manufacturer Standard boards are known all over the world.

Production of methane gas from food waste

Background and purpose: Energy recycling from waste is a suitable method for waste management and clean energy production. The aim of this study was to investigate the anaerobic digestion of food waste by microwave preparation at different times and capacities, which ultimately increases anaerobic digestion and methane production.

Histamine and its poisoning

Consumption of large amounts of histamine with food causes histamine poisoning in consumers. Not much information is available on the content of histamine in various foods in the country. At present, histamine levels have been measured in samples of foods consumed in the human diet that can contain histamine based on source information.

Production and application of alcohol

Alcoholic fermentation is carried out on a large scale by culturing the yeast of the fungal fungus (Sacharomyces Cerevistac) in special fermentation containers with primary yeast dough (primary fermenter). The desired yeast culture mass is then transferred to fermentation jars containing molasses diluted with water and the pH is adjusted to 4.5.

Global Innovation Index

The Covid-19 crisis will affect innovation. However, since innovation is a key factor for corporate strategy and national economic growth strategies, it is hoped that innovation will not decline as much as the economy has collapsed.

Reverse Osmosis

The scientific concept of reverse osmosis is based on the principles of mass transfer phenomenon. The difference in concentration is also the driving force of mass transfer between two streams with different concentrations. Understanding the phenomenon of reverse osmosis requires understanding the phenomenon of mass transfer based on osmotic pressure between two streams with different …

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Steronize

Steronize Sterilization is the process by which microorganisms and their transmitters, including fungi, bacteria, bacteria, and viruses, are removed from the surface of objects. The sterilization process, depending on the type of equipment required for sterilization, includes heat, dry (four), heat, wet (autoclave), chemical, radioactive (radio gamic) and plasma autoclave (by oxygen peroxide and autoclave …

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Antioxidants

One of the most important reactions of fat systems is oxidation. Occurrence of any oxidation in food is considered undesirable and leads to a decrease in the quality and shelf life of food products. Synthetic antioxidants indicate their toxicity, high production costs, and low efficiency against some natural antioxidants such as tocopherols. For this reason, …

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