food waste


Recycling All solid waste (perishable and non-perishable) that is produced in homes, food preparation and distribution centers, industrial and commercial establishments and agriculture, and hospitals and medical centers is called waste.

Production of methane gas from food waste

Background and purpose: Energy recycling from waste is a suitable method for waste management and clean energy production. The aim of this study was to investigate the anaerobic digestion of food waste by microwave preparation at different times and capacities, which ultimately increases anaerobic digestion and methane production.

Scroll to Top